Features F&W Pro Everyone Should Have to Work in Restaurants for at Least Two Months It's kinda demeaning to 'sentence' someone to working in fast food. By Darron Cardosa Darron Cardosa Darron Cardosa, also known as the Bitchy Waiter, is the voice of restaurant servers. His decades-long career in the restaurant industry and his very active social media presence have made him an expert on all things service related. He says out loud what other servers wish they could say.Expertise: food service, restaurant industry, waiting tables.Experience: Darron Cardosa is a food service professional with over 30 years of restaurant experience. He has waited tables in diners, pubs, chain restaurants, neighborhood bistros, clubs, and had a short stint in a celebrity-owned restaurant before he was fired for blogging about his experience.Over the last 15 years, he has written more than 1,500 articles and blog posts, each and every one about the food service industry. He has written for Food & Wine, Plate, the Washington Post, and others. Darron has been seen on NBC's the Today show and CBS Sunday Morning discussing the service industry. His book, The Bitchy Waiter, was published in 2016, and his years as a professional actor eventually led to the creation of his one-man show, The Bitchy Waiter Show, which tours around the country. Food & Wine's Editorial Guidelines Published on December 7, 2023 Close Photo: FG Trade / Getty Images An Ohio judge recently sentenced 39-year-old Rosemary Hayne to two months of working 20 hours a week in a fast food restaurant after she lost her cool at a Chipotle and threw a burrito bowl into the face of an employee. The entire incident was caught on video and went viral because of course it did. It’s certainly not the first time a restaurant customer has taken out their frustrations on an employee, but this might be the first time I've heard of someone being sentenced to the fate of a fast food job because of their poor behavior. Woman Who Threw a Burrito Bowl at Chipotle Staffer Was Just Sentenced to Working at a Fast Food Restaurant I have long held the belief that if everyone in this world spent some time working in customer service, people’s overall behavior toward these employees would change dramatically. It only takes a few interactions with a less-than-perfect customer to recognize the job is demanding and takes a lot of patience. I once waited tables with a man from Hungary who told me he served in the military for two years because it was required by law in his country. After taking a hot second to be grateful that the U.S. hasn't yet adopted that policy, I thought, “Wouldn’t it be great if everyone in this country had to work in a restaurant for two months? Everyone would be so much nicer!” What Does It Mean to Feel Safe at Work? It’s practically a guarantee that anyone who mistreats a restaurant worker has never had to walk a mile in their slip-resistant shoes. The Burrito Bowl Bandit is now going to get a taste of her own medicine and that medicine will probably not taste as good as carne asada, brown rice, and sour cream. Even paying extra for queso blanco is going to make her sentence tough to swallow. While I’m sure Hayne will learn her lesson about how to treat people who are handling her food, it still seems like her “sentence” is slightly demeaning to, you know, those who go to that job every single day. What about the people who will work with her for those two months? She’s looking at her 60-day stint as punishment with an end date in sight while her co-workers just see it as their job with no chance for parole. What does it say about our country that this woman has to do something as punishment that other people are doing because it pays their bills? I'm Your Server, Not Your Servant I also think about the manager of the restaurant that Hayne will end up in who will have to work her into the schedule knowing it’s only temporary. Then again, that’s probably not a new experience for a fast food manager since they’re almost always hiring. The job might be thought of by society as unskilled labor, but that doesn’t mean it’s easy. Fast food workers have been fighting for higher wages and better working conditions and maybe this judge’s decision will help their cause. The judge is essentially confirming it's a tough job. The old stereotype is that prisoners break rocks as manual labor, but this woman will be serving sides of fries to ungrateful customers. The comparison seems fair. I hope in two months when she leaves her fast food job, she has a newfound respect for service workers. After standing at a counter and being yelled at by customers who think five minutes is too long to wait for a #4 Combo Meal Deal, maybe she’ll think to say "please" and "thank you" the next time she goes to a restaurant. While the sentence is unusual, it will probably teach her a valuable lesson about humanity. I've Been a Waiter for Almost 35 Years and I'm Proud of It We’re all in this world together and no matter how angry we might get about some perceived misdeed, no one deserves to have a burrito bowl thrown at them. And even though Hayne will only have the job for two months, the lesson will stay with her for much, much longer. But probably not as long as the smell of french fry grease embedded in her hair. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit